Peach Tea Popsicles 2
Peach Tea Popsicles 2

Peach Tea Popsicles

Recipes   Gluten Free     Keto     Paleo     Seasonal     Sweets    


  • 2 small peaches, peeled and sliced
  • 1/2 cup Swerve Granular
  • 2 cups water, divided
  • 2 black tea bags


  1. In a medium saucepan over medium heat, combine the peaches, Swerve, and 1/2 cup water. Bring to a boil, reduce the heat, and simmer until the peaches are soft. Let cool.
  2. Bring the remaining water to a boil and add the tea bags. Let steep 3 to 4 minutes, then remove the tea bags. Let cool.
  3. Add the peach mixture and the tea to a blender and blend until well combined. Pour into popsicle molds and freeze 1 hour. Press wooden popsicle sticks two thirds of the way into the popsicles and freeze until solid, another 4 hours or so.
  4. To remove, run hot water on the outside of the molds and gently tug on the stick.
  5. Makes 8 to 10 popsicles, depending on the size of your molds.
Peach Tea Popsicles
Nutrition Facts

Serving Size 1

Servings 8

Calories 15
Total Fat 0g
Total Saturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbs 16g
Dietary Fiber 1g
Sugars 3g
Added Sugar 0g
Swerve 12g
Protein 0g
Net Carbs: 3g