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DSC02616 Edit

Strawberries Romanoff

Recipes   Gluten Free     Sweets    


  • 1 lb. strawberries, hulled & quartered
  • 4 tbs Swerve Confectioners
  • 4 tbs Grand Marnier orange liqueur
  • 1 cup cold heavy whipping cream
  • ¼ cup Swerve Confectioners
  • ¼ cup sour cream


  1. In a bowl, combine cut strawberries, 4 TBS of Swerve Confectioners, Grand Marnier, and stir. Cover and refrigerate for 1 hour.

  2. While your berries marinate, grab a large bowl. Combine heavy whipping cream, remaining Swerve Confectioners and beat with a hand mixer on high until stiff peaks form. Using a spatula, fold in sour cream.

  3. Stir strawberries and divide among 4 small bowls or jars. Spoon a little of the liqueur syrup over the berries and then dollop cream mixture on top.

  4. Enjoy within 2 hours or store in the refrigerator.

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Nutrition Facts

Serving Size 1

Servings 4

Calories 310
Total Fat 24g
Total Saturated Fat 15g
Cholesterol 75mg
Sodium 40mg
Total Carbs 34g
Dietary Fiber 3g
Sugars 8g
Added Sugar 0g
Swerve 20g
Protein 3g
Net Carbs: 11g