AMARETTO HOT CHOCOLATE

AMARETTO HOT CHOCOLATE

DIRECTIONS:

Step 1

In a medium saucepan over medium heat, combine the almond milk, heavy cream, Swerve, collagen, and cocoa powder, stirring until well combined and the cocoa powder has dissolved. Bring to a simmer.

Step 2

Remove from heat and stir in the extracts, then stir in the vodka, if using.

Step 3

Divide between two mugs and top with lightly sweetened whipped cream and sliced almonds, if desired.