INGREDIENTS:
NUTRITIONAL FACTS:
DIRECTIONS:
BLUEBERRY LEMON GUMMY BEARS
Step 1
Place tea bags in water and heat until water is beginning to boil. Set tea aside and let steep for 2 hours (this will help with a deep flavor and color).
Step 2
Warm tea and add Swerve Confectioners. Stir until Swerve is completely dissolved. Add lemon extract, stevia, glycerin and whisk into mixture.
Step 3
Let tea cool so that it is warm and not too hot to touch. Sprinkle 1 tbsp of gelatin over tea and whisk quickly until no gelatin remains. Sprinkle remaining 1 tbsp of gelatin over tea and immediately whisk again until no gelatin remains. If gelatin is not fully dissolved bring saucepan to low heat but not to a simmer.
Step 4
Once gelatin is dissolved turn off heat. Working quickly, use eyedropper tool to squeeze tea into the individual gummy bear cavities.
Step 5
Place into fridge to set, about 15- 20 minutes. Once firm, you should be able to easily pop out the gummy bears.
Step 6
Store uneaten gummies in the fridge in gummy molds and a sealed container for up to one week- this will help avoid any excess recrystallization that could occur on the outside of the gummy.
