GREEN TEA FRAPPUCCINO

INGREDIENTS:

2 tsp matcha green tea powder
1/4 cup boiling water
2 cups ice
3/4 cup full fat coconut milk (can also use 1/4 cup whipping cream and 1/4 cup unsweetened almond milk)
2 tbsp Swerve Confectioners
1/4 tsp vanilla extract

Servings: 2

Calories: 150

Total Fat: 13g

Cholesterol: 0mg

Sodium: 40mg

Total Carbs: 14g

Dietary Fiber: 2g

Sugar: 3g

Protein: 2g

Step 1

Place matcha powder in a mug and pour boiling water over. Whisk vigorously to combine and let cool to room temperature.

Step 2

In a blender combine ice, coconut milk, confectioner’s Swerve, vanilla extract and cooled matcha mixture. Blend until smooth.

Step 3

Optional: Top with Swerve-sweetened whipped cream or coconut whipped cream.

Makes 2 servings.