DIRECTIONS:
Step 1
Mix all ingredients together until smooth and creamy. If the frosting is too stiff and thick, add 1 to 2 tablespoons additional water and continue to stir until you reach a spreadable-velvety consistency.
Mix all ingredients together until smooth and creamy. If the frosting is too stiff and thick, add 1 to 2 tablespoons additional water and continue to stir until you reach a spreadable-velvety consistency.