STRAWBERRIES ROMANOFF

DIRECTIONS:

Step 1

In a bowl, combine cut strawberries, 4 TBS of Swerve Confectioners, Grand Marnier, and stir. Cover and refrigerate for 1 hour.

Step 2

While your berries marinate, grab a large bowl. Combine heavy whipping cream, remaining Swerve Confectioners and beat with a hand mixer on high until stiff peaks form. Using a spatula, fold in sour cream.

Step 3

Stir strawberries and divide among 4 small bowls or jars. Spoon a little of the liqueur syrup over the berries and then dollop cream mixture on top.

Step 4

Enjoy within 2 hours or store in the refrigerator.