STRAWBERRY MARGARITAS

STRAWBERRY MARGARITAS

BY Carolyn Ketchum

INGREDIENTS:

2 cups ice
1 cup sliced strawberries
¼ cup freshly squeezed lime juice
4 ounces tequila (leave out to keep virgin)
1 to 2 tbsp Confectioner’s Swerve, depending on how sweet you like it
2 lime wedges
1 tsp Granulated Swerve for rimming
2 strawberries

NUTRITIONAL FACTS:

Servings: 2

Calories: 180

Total Fat: 0g

Cholesterol: 0mg

Sodium: 0mg

Total Carbs: 21g

Dietary Fiber: 2g

Sugar: 5g

Protein: 1g

DIRECTIONS:

Step 1

In a blender, combine ice, strawberries, lime juice, tequila and confectioner’s Swerve. Blend until smooth.

Step 2
Run a lime wedge around the rim of two cocktail or margarita glass. Place granulated Swerve in a shallow dish and run the rim of the glass through the sweetener.

Step 3
Divide margaritas between prepared glasses. Garnish with lime wedges and strawberries.

Makes 2 large margaritas.