VANILLA BUTTERCREAM FROSTING

VANILLA BUTTERCREAM FROSTING

INGREDIENTS:

  • 2 cups butter (4 sticks), at room temperature
  • 4-6 TBS of almond milk or milk of choice (add more milk to reach desired consistency)
  • 1 TBS + 2 tsp vanilla extract
  • 1 ½ - 2 cups Swerve Confectioners

NUTRITIONAL FACTS:

Servings: 16

Calories: 210

Total Fat: 236g

Cholesterol: 60mg

Sodium: 10mg

Total Carbs: 20g

Dietary Fiber: 1g

Sugar: 1g

Protein: 0g

DIRECTIONS:

Step 1

In an electric mixer or with a hand mixer combine all frosting ingredients. Start with 1 1/2 cups of Swerve, and increase to taste.  Beat until well combined.


Makes 16 servings.

THIS RECIPE USES

Swerve Confectioners 1 Pack front view;Size_12oz - 1 Pack

Confectioners

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