Mocktail cropped
Mocktail cropped

Galaxy Lemonade

Recipes   Beverages    

Ingredients


“Galaxy” ice - Butterfly Pea Powder Tea

2 cups water

2 tsp Butterfly Pea Powder

Swerve lemon syrup

1 cup water

1 cup lemon juice - about 8 lemons

1 cup Swerve Granulated Sugar Replacement

Galaxy Lemonade

½ cup “Galaxy” ice (recipe below)

1 cup regular crushed ice

½ cup Swerve lemon simple syrup (recipe below)

Sparkling mineral water to top

Lemon slice for garnish



Directions

“Galaxy” ice - Butterfly Pea Powder Tea
  • In a small saucepan over medium-low, heat water just until boiling and whisk in Butterfly Pea Powder.

  • Allow to cool completely.

  • Pour tea into ice cube trays and freeze until completely frozen.

  • Once frozen, crush the ice using n high power blender or shaved ice machine. You can also place the ice cubes in a freezer bag and crush it using an ice crushing mallet.

Swerve lemon syrup

  • In a small saucepan over medium heat, combine water, lemon juice and Swerve Granulated Sugar Replacement. Heat until dissolved and just beginning to boil, stirring occasionally.

  • Allow to cool completely.


Galaxy Lemonade

  • Using an 8-10 oz glass, fill the glass halfway with crushed ice.

  • Pour in ½ cup Swerve lemon syrup.

  • Fill another ¼ of the glass with “Galaxy” ice, then another layer of regular crushed ice.

  • Finish the last layer with “Galaxy ice” to close to the top of the glass.

  • Top off with sparkling mineral water or soda water to give a swirling “Galaxy” effect.

  • Garnish with a lemon slice