Cake Mix Cookie Bars 4
Cake Mix Cookie Bars 4

Cake Mix Cookie Bars

Recipes   Gluten Free     Keto     Sweets     Swerve Bake Mixes    


  • ½ cup butter, melted
  • 1 large egg
  • 2 tsp vanilla extract
  • ⅓ cup sugar-free chocolate chips
  • ⅓ cup chopped pecans (optional)
  • ¼ cup unsweetened, shredded coconut (optional)


  1. Preheat the oven to 325F and grease a square baking pan very well.
  2. In a large bowl, whisk the cake mix to break up any clumps. Stir in the butter, egg, and vanilla extract until well combined.
  3. Stir in the chocolate chips, pecans, and coconut. Press the mixture evenly in the prepared baking pan.
  4. Bake 20 to 25 minutes, or until the edges are golden brown and the top is puffy. They will still be very soft when removed from the oven, but will firm up as they cool.
Cake Mix Cookie Bars
Nutrition Facts

Serving Size 1

Servings 16

Calories 160
Total Fat 15g
Total Saturated Fat 6g
Cholesterol 25mg
Sodium 125mg
Total Carbs 15g
Dietary Fiber 4g
Sugars 1g
Added Sugar 0g
Swerve 8g
Protein 3g
Net Carbs: 3g