Chocolate Peanut Butter Frosting 876 Edit
Ingredients
- 3/4 cup powdered peanut butter
- ¼ cup cocoa powder
- 3 tbsp Swerve Confectioners
- Pinch of salt
- 6 to 8 tbsp water
Instructions
Mix all ingredients together until smooth and creamy. If the frosting is too stiff and thick, add 1 to 2 tablespoons additional water and continue to stir until you reach a spreadable-velvety consistency.
Serve with Swerve Sweets Chocolate Cake Mix cupcakes!
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Nutrition Facts Serving Size 1 Servings 12 |
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| Calories 25 |
| Total Fat 1g |
| Total Saturated Fat 0g |
| Cholesterol 0mg |
| Sodium 60mg |
| Total Carbs 6g |
| Dietary Fiber 2g |
| Sugars <1g |
| Added Sugar 0g |
| Swerve 3g |
| Protein 3g |
| Net Carbs: 1g |