- 2 oz unsweetened almond milk
- 1 oz heavy cream
- 1 oz vanilla simple syrup*
- 1 whole egg
- 2 oz spiced rum
- Sprinkle of nutmeg, cinnamon, and ground cloves
- Add almond milk, heavy cream, vanilla simple syrup, egg, rum, and spices to a shaker with ice. Shake vigorously for one minute.
- Pour into a glass, and enjoy!
Recipe created by Lisa & Erika of @boozyketones
Serving Size 1
|Total Fat 16g|
|Total Saturated Fat 8g|
|Total Carbs 12g|
|Dietary Fiber 1g|
|Net Carbs: 1g|
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