Keto Peppermint Patties

Img 4480
Img 4480

Keto Peppermint Patties

Recipes   Sweets     Gluten Free     Keto    

Ingredients

Chocolate Coating
  • 9 TBS Coconut Oil (melted)
  • 8 TBS Unsweetened Cocoa Powder 
  • 1 tsp Vanilla Extract 
  • 3 TBS Swerve, Confectioners
Peppermint Filling
  • 3 TBS Cacoa Butter (melted)
  • 4 oz Cream Cheese (room temperature) 
  • 2 TBS Swerve, Confectioners 
  • 2 tsp Peppermint Extract

Instructions

For Assembly
  1. Place 8 muffin liners in muffin tin. Set aside.
  2. In a medium bowl, whisk together melted coconut oil, cocoa powder, vanilla extract and Swerve. Place a tablespoon of chocolate mixture in each muffin liner. Freeze for 5-10 minutes.
  3. In a separate, microwave safe bowl, whisk together melted cocoa butter, room temperature cream cheese (if you need to, microwave the cream cheese in 7 second increments until it is softened), Swerve, and peppermint extract.
  4. Remove chocolate from freezer, and add tablespoon of peppermint filling to the frozen chocolate coating. Freeze for another 10 minutes. 
  5. Remove from freezer, and add a tablespoon of remaining chocolate in each cup, covering the peppermint mixture. Freeze for 5-10 minutes and enjoy.
  6. Store in fridge in an airtight storage container. 

Makes 8 servings.

Img 4644
Img 4601
Nutrition Facts

Serving Size 1 patty

Servings 8

Calories 240
Total Fat 26g
Total Saturated Fat 20g
Cholesterol 15mg
Sodium 45mg
Total Carbs 7g
Dietary Fiber 2g
Sugars 1g
Swerve 3g
Protein 2g
Net Carbs: 2g

Comments:

  • Liz

    I have just discovered cocoa butter. Can't wait to make these

Leave a Comment

Your email address will not be published. Required fields are marked.

Thank You

Please allow time for our team to review this message. Once approved, we will post the message here. Please check back soon.