Swerve Sweetener

Ingredients

• 5 TBS Butter (melted)
• Swerve Sweets Chocolate Chip Cookie Mix
  
• 1/8 cup Brown Swerve
• 1 tsp cinnamon
• ½ tsp nutmeg
• ¼ - ½ cup raisins (optional)
• 2 TBS Buttermilk (room temperature)
• 1 TBS water
• 2 tsp pure vanilla extract

Instructions

1. Preheat oven to 350 degrees. Grease a baking sheet or line with parchment
2. Melt butter on stove top or microwave. Set aside and let cool so it doesn’t melt chocolate chips.
3. In a medium size bowl combine chocolate chip cookie mix, Brown Swerve, cinnamon, nutmeg, and raisins. Set aside.
4. In a small bowl, combine buttermilk, water, vanilla and melted butter. Pour into dry ingredients, and mix together until well combined.
5. Spoon a heaping tablespoon of dough onto cookie sheet.
6. Bake for 10-12 minutes, and remove from oven.
7. Let cool or eat warm. Enjoy!

Makes 13 cookies.