Strawberry Frosting

Recipes   Icings + Frostings     Keto    



  • 1 cup freeze-dried strawberries
  • 1 cup unsalted butter, softened
  • 1 cup Swerve, Confectioners
  • 3 tablespoons heavy cream
  • 1 teaspoon pure vanilla extract


  1. Place the freeze-dried strawberries in a blender or food processor and blend until a fine powder forms, set aside.
  2. In a large bowl beat the softened butter until light and fluffy, add in the confectioners Swerve 1 cup at a time until fully incorporated. Add in the remaining ingredients and mix until combined. Add additional heavy cream to reach desired consistency if the frosting is too thick. Transfer the icing to an icing bag fitted with desired tip.
Confectioners For Page
Nutrition Facts

Serving Size 39g

Servings 12

Calories 160
Total Fat 17g
Total Saturated Fat 10g
Cholesterol 45mg
Sodium 0mg
Total Carbs 15g
Dietary Fiber 1g
Sugars 2g
Swerve 13g
Protein 0g
Net Carbs: 2g